Cream Fraiche, caramelised onion, mozzarella (GFO/VEG)

Vegetarian

Slaw, pickled onions, coriander, sesame (GFO)

cooked in red wine and coconut cream, turkish bread

Creamcheese, Mozrella, spinach

Truffle risotto, grana padano, EVOO

Chilli garlic marinated prawns with sourdough (GFO)

Gluten free

Bourbon Mustard glaze, apple salsa, sesame, crushed peanuts (GFO)

Rib eye, garlic prawns, hand cut agria potatoes, broccolini, mushroom pepper sauce or peppercorn jus (GFO)(DFO)

Truffle mash, broccolini, seasonal green and lamb gravy

Gluten free

Roasted potato & kumara wedges, seasonal vegetables, Bacon jam, cranberry sauce (GF)

Slow cooked beef cheek, potato mash, broccolini, kumara crisp(GFO)

Free Range chicken breast stuffed with cream cheese feta and bacon served with seasonal vegetables, onion mash potato (GFO)

served with medly mushroom, spinach, shaved parmesan

Gluten free

Served with vanilla bean ice cream (GFO)

Double Chocolate, vanilla ice cream